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5 September, 2016

Ganache 101 – workshop

Ganache 101 – workshop
Posted in : Events on by : voddy
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This is a workshop designed specially for home bakers who would love to take their bakes to next level. This workshop gives a complete beginner some idea about what chocolate ganache is and how it can be used to create a beautiful end products. This all about getting your hands dirty and learning something in
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3 May, 2015

Chocolate ganache

Chocolate ganache
Posted in : Spreads n Fillings on by : voddy
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Ganache can be of three different consistencies. Very thick ganache that sets quickly that is used to make truffles. A less thick ganache which is used to mask cakes that can also be used to spread over or between layers or to decorate. A runny ganache is usually poured over a cake for a smooth
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